BAKING SOLUTIONS

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BAKING SOLUTIONS

Today at least one third of the population suffer from vitamin and mineral deficiencies which is called Micronutrient Malnutrition.

MNM Certainly exist wherever there is undernutrition due to food shortages and where diets lack diversity.

Globally 81 countries have legislation to mandate fortification at least one industrially milled cereal grain.

Other countries are planning to issue regulations for mandatory fortification in near future.

For this reason there is a big and growing demand for vitamin and mineral premixes for flour fortification and offering the right balance of the right nutrients is more important than ever before.

We are able to provide the safest and most flexible nutritional solutions for flour fortification.

BAKING SOLUTIONS

Backed by the strength of our Bakery Ingredients Expertise, Mirpain works hard to develop special baking ingredients that can be used at any point, from the mill to the bakery. As a result, our company is able to develop a wide range of bread improvers to simplify the work of bakers and optimize the functional characteristics of their bread. Our Tailor Made Solutions help bakers from all around the World to reach the optimum performance according to their bread properties.